Free Sushi Buffet Bangkok Near Me

4worldlovers:
Very impressive service. Staffs have good service mind and have ability to explain all menus. When serving, they explain which kind of meats and also how to cooked some special menu clearly. The quality of meat is nice and worth for money. Have variety of choices in the menu. 2 hours eating time for buffet is plenty enough. Just too little choices of ice-cream. Should have basic ice-cream flavor e.g. Chocolate, vanilla. Overall is very good.

2nd time at this place. It is a Yakiniku and Japanese food restaurant. There are 2 menus. 555 thb and 666 thb. Always take the 666 thb menu, you won't regret it. The 666thb menu lets you have sashimi and dry aged beef along with their signature fillet mignon. The salmon sashimi melts in your mouth and the slicing is good. Don't see any veins from the fish. I think the wasabi is the fresh type though I can't be sure. The beef yakiniku is why you should come. Esp for the fillet mignon. They provide you with pink salt for seasoning as well as a timer. 1 min on each side for the perfect med rare. But I prefer to use my own eyes as my flame wasn't big enough and it sometimes get undercooked. Lastly the different varieties of sushi that is a must try. I usually go for the lobster and scallop sushi. But they have special for this month, foie gras sushi. Haagen Dazs ice cream for desserts. Both time the ice cream was too hard.

We stumbled upon this place by accident but was happy that we did. Very delicious and good quality for the price you pay. Service is good. Cheap price for a big meal. Good music quality too, not too loud and nice playlist. Would recommend and will return

Yakiniku and Sushi Buffet with Sashimi, Seafood, Prawn, Dessert and Häagen-Dazs Ice cream

4worldlovers: SO/ Bangkok, the stylish and soulful hotel in the center of the Thai capital, is excited to unveil SOSHI, its cutting-edge robatayaki and sushi bar. Originally founded in 2013 as part of Red Oven, the luxury lifestyle hotel’s lively market-style restaurant, this raw counter and charcoal grill has become SO popular that it has now been relaunched as a standalone dining destination. Led by Chef Sornnarin, our Japanese Chef, SOSHI will bring a contemporary twist to this classical Asian culinary art.


The pure and simple culinary art form of Japan’s secluded northern region, Tajima, greets discerning diners at SOSHI. When you enter our Bangkok Japanese restaurant, you sense the unspoiled natural landscapes and pure mountain air of Hyogo Prefecture. At SOSHI, our SO/ Bangkok sushi buffet brings a modern twist to this timeless Asian cuisine with artistic flourish. Environmentally farmed vegetables, fresh seafood, premium beef and organic rice ensures that every dish from SOSHI’s master chef bursts with flavor. At SOSHI, Japan’s classic recipes, combined with our chef’s creative skills, create a menu that understands the importance of wellbeing.

SOSHI’s SO/ Bangkok sushi buffet and robatayaki grill brings a new level of excellence to Bangkok’s culinary scene. SOSHI’s high quality ingredients and pristine sources draw health-conscious diners. While hungry diners love the à la carte menus and all-you-can-eat lunch and dinner options. SOSHI’s sumptuous menu provides ample choices, ranging from freshly sliced raw fish sushi and sashimi to premium grilled meats. Pure and simple, SOSHI is the Japanese restaurant Bangkok foodies seek out for authentic Japanese cuisine.

*Accor Plus members enjoy 33% discount and Dis-Loyalty members enjoy 10% discount at SOSHI.

Indulge in the authentic Japanese taste at our exquisite restaurant, boasting delectable ramen to satisfy your cravings. Our delicious noodles are made from the finest quality ingredients, and we offer an array of unique ramen flavours to suit every palate. Our highlights should not be missed: Original Tonkotsu, Fragrant Shoyu and SOSHI Special TonKotsu.

Explore more and let your taste buds lead the way with our Classic Miso, Spicy Miso, Teriyaki Shoyu, and Pork Chashu Rice Bowl! SOSHI ramen is available for lunch on Monday – Friday from 12:00 – 15:00 at SOSHI & Red Oven, 7th floor. Price starting from THB 250 net.